Smoked Chili Grilled Wings Recipe

smoky, spicy chicken wings are marinated in Noodle Bomb Smoked Chili sauce and grilled to perfection. The charred wings deliver a deep smoky flavor balanced by tangy heat — perfect for game day or any time you want a bold snack.

Ingredients:

- 2 pounds chicken wings

- 1/2 cup Noodle Bomb Smoked Chili sauce (plus extra for basting)

- 1 tablespoon olive oil

- 2 cloves garlic, minced

- Salt and pepper to taste

- Lime wedges and chopped cilantro for garnish

Instructions:

1. In a bowl, combine Noodle Bomb Smoked Chili sauce, olive oil, minced garlic, salt and pepper. Add chicken wings and toss to coat. Marinate for at least 30 minutes.

2. Preheat grill to medium-high heat. Oil the grates.

3. Grill the wings for 20-25 minutes, turning occasionally, until crispy and cooked through. Baste with extra sauce during the last 5 minutes.

4. Transfer wings to a platter. Garnish with lime wedges and cilantro. Serve with additional sauce for dipping.

5. Enjoy your smoky and spicy wings!

Nutrition (per serving): 450 calories, 25g fat, 1000mg sodium, 35g protein.

Spice Level: ★★★★☆

Love this recipe? Try our Noodle Bomb Smoked Chili sauce today!